Category: CSA

A few CSA shares available for 2012 season

June 2, 2012

Our first CSA delivery of fresh in-season produce will be coming up in a few weeks.  We’re a small operation which is totally family run.  Maree and I both the owner/operators and the entire workforce of Lida Farm (plus three kids under the age of 7, but they are not great contributors yet).  Last year I harvested for and assembled about 30 shares each Friday.  We currently stand at about 27 shares, so it’s not too late to sign up.

Our season runs for 16 weeks (Mid-June through Mid-October) and we also do every-other-week shares for couples or families which just want to try out a CSA.  The cost is $450 for a full share delivered directly to your home or $250 for every other week.  We also give a $50 discount if you pick up at the farm yourself (at $400/season, this is $25/week).  Besides the produce we will also be hosting a few events on-farm for the 2012 season for our members.  Check out details under “Join our CSA” on this website or get a hold of us at lidafarmer@gmail.com or 218-342-2619.

early season CSA veggies, lida farm CSA, pelican rapids CSA
CSA box from June, 2011

Lida Farm on TV

April 16, 2012

I spent a good portion of today getting pretty wet and cold.  I was bedding down young chickens in a leaky coop in the pasture, securing a greenhouse in some high winds, and seeding in our greenhouse kept cool so as not to burn too much propane in a spring storm.  To warm everybody up a bit, I thought I’d share this video Lakes Country Living TV program did on us last summer.  It was hot out and produce was peak season.  Try not to pay too close attention to that sea of foxtail in the onion patch!

Looking for a Few Good CSA Members

February 10, 2012

Well, even though I try to hibernate as much of winter as possible, the stirrings of spring have begun to pull my mind towards the 2012 CSA season.  For those of you who were members of Lida Farm CSA last year, you should have received a brochure and order form to join for this year by mail.  For those of you just perusing the web for a CSA, we serve the lakes district between Pelican Rapids and Detroit Lakes and would welcome your membership in the 2012 season.  Please check out our 2012 CSA Brochure for details.

If you know of others who may be interested in joining a CSA in the area, please feel free to forward the link and materials to them.  We will be adding a few more shares this year, so are looking for new recruits.

Bugs for 2011

August 5, 2011

Every year we generally see the same kinds of bugs, however, every year brings new variations and the 2011 season is no different.

The big change this season that I have never seen before is grubworms in the potatoes.  Yes, the same ugly white grubs that you may find in your sod when you tear up your lawn.  A potato or two may have gotten past me and into your box where a crater is eaten into the side…that’s the grub’s signature handiwork.  My neighbor of 70-plus years has never seen this, so it makes me wonder what’s going on.  Is it just the hot soil temps which cause them to thrive?

The potato bugs are worse than usual, but cucumber beetles are just not to be seen.  This is a situation I can live with since the cucumber beetles are very tough on a large family of produce from melons to winter squash.  Slugs, on the other hand, have been taking their toll.  It’s strange though, since this is the first year I’ve ever seen them.  They messed with the strawberry crop a bit and I see them in the tomatoes too, but nothing we can’t manage.  I hope it stays that way.

News: We’ll be hosting a work day for members this Sunday afternoon (anytime between 1-4 – weather permitting).  This is by no means mandatory, but a chance to visit the farm and get your hands dirty.  Come if you can.
 
In the Box:
Purple pepper: always the first pepper for some reason.
Sweet corn: not a dozen yet, but it was typical “hunt and peck” exercise when a crop first comes in.  I always think there’s more there than there actually is.
Cherry tomatoes: most are an orange variety I really like called “sungold,” but there are also some Isis ans traditional red cherry tomatoes in the mix too.
Cilantro
Parsley
Cucumbers
Yukon potatoes
Red onions

Lurching into High Season

July 29, 2011

This is always a gear-changing time of the produce season.  We’re really done with the early season stuff, but the high season crops like tomatoes, melons, and sweet corn haven’t come in yet.  That’s why this week’s produce box is a bit tough to fill.  I found myself scrounging around for the last of the broccoli and when I went out to pull in the Japanese eggplant, I only found 10 on the plants…bummer.

Still, it’s also an good housecleaning moment on the farm.  I’m going to take out the flail mower this weekend and mow all those areas where the early crops grew.  The stawberry patch looks like a small jungle and the spinach area is a solid mass of pigweed…things are ugly and need to go.  They also allow us the room to squeeze in some fall crops like fall cabbage and broccoli.  Also another set of greens and spinach and a big area for fall carrots (I’ve been talking about planting this for the last 2 weeks, but, like raising the debt ceiling, I NEED to get it done) 🙂

In the box:
Sweet Onions
Grenoble Green beans
Fresh basil
Red Potatoes
Cucumbers
Zucchini
Red Kale or Swiss Chard
Broccoli
Cilantro